The daily management of milk production is an activity that involves the participation of many people, located in diverse places and with very limited time. Consequently, it is a system that requires a very high degree of organization so that all the steps of this process, from milking to processing in the plant, are well coordinated and carried out according to the established standards.

A group of members from the Ministry of Agriculture, The State Animal Breeding Supervision Service, State Food and Veterinary Service, State Laboratories as “Pieno Tyrimai“ and dairy companies spent few days in Spain visiting dairy companies and dairy laboratories together with Zeulab.